Tiramisu

L&coolj

One of the easiest desserts to make. Was supposed to make these for Mother's Day, but we had cherry and apple strudel instead.

Recipe (just for Kate ;)):

Ingredients:
1/2 cup esspresso coffee
1/2 cup coffee liqueur
approx. 16 savoiardis (lady fingers)
1 3/4 cup mascarpone
1 1/2 cup pouring cream
3 tablespoons icing sugar

Method:
1. Mix mascarpone, cream and sugar in a bowl using an electric mixer until peaks form.
2. Break up the savoiardi biscuits, dunk them into the coffe/liqueur mix and place into a glass. Add a dollop of mascarpone mix.
3. Follow with another layer of savoiardis and mascarpone.
4. Dust with some cocoa powder. Refrigerate until ready to serve

Enjoy!

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